piebar opening night
Me, Jodi, and a friend of ours went to the “official” opening of Piebar tonight. I’m a huge fan of another of Bob Amick’s ventures, the aptly named successor to One: Midtown Kitchen, called Two: Urban Licks (mmm lambchop popsicles and that killer skyline view).
What a great space, and yes, it does have some funky space-ship style lighting, and if you are a true design snob, you will sneer at the interior decor, but dang, what a cool building and outdoor space (it would have been hard to mess it up). As far as the food, well the pizzas…errr…pies were definitely out there. Our shrimp, grits, pineapple, coffee pizza was actually not that bad, but the duck, mole, chili, queso fresco pizza was better.
Here’s a good writeup from the AJC. Consider this my restaraunt review. Now back to the regularly scheduled geekiness.
